SCHÄR Senza Glutine Gnocchi di patate, gluten-free potato pasta pasta, 3 x 300 g + Italian gourmet polpa 400 g For crispy and dry fried

For crispy and dry fried foods

Cooking: 10 minutes of cooking - bronze drawing gives them tenacity and ability to maintain the original shape even after cooking

SOYYA-lecithin – Propellant: disodium diphosphate

Chemical yeast with baking soda and pyrophosphate

Thanks to the fine combination of fruits and nuts

SCHÄR Senza Glutine Gnocchi di patate, gluten-free potato pasta pasta, 3 x 300 g + Italian gourmet polpa 400 g For crispy and dry friedIngredients: Rehydrated potato flakes 85% (water, potatoes, emulsifier: mono and diglycerides of fatty acids; stabiliser: disodium diphosphate; antioxidant: ascorbyl palmitate), rice flour, potato starch, salt acidity regulator: lactic acid, preservative: sorbic acid, lactose free, without wheatFree Italian gourmet polpa di pomodoro 400 g Potato Gnocchi: in the trade of eyelashes is a delicacy on the table. Prepare yourself with the best potatoes, the